CHEESECAKE CLASS

Dive into the rich world of cheesecakes with our Cheesecake Class, where you learn to prepare both baked and no-bake cheesecakes, with both egg and eggless options. This class is perfect for those who want to master the art of preparing this rich, indulgent dessert in a variety of thrilling flavors.

Explore classic and contemporary cheesecake styles, including Lotus Biscoff, Nutella, and fresh fruit variations like strawberry and blueberry. You’ll also learn how to make fun cheesecake cupcakes and the popular Burnt Basque Cheesecake, all from scratch.